Coal-ash dump sites in 21 states pollute drinking water

30 08 2010

A U.S. Environmental Protection Agency study reveals 39 additional coal-ash dump sites in 21 states that pollute drinking water with arsenic, lead and other heavy metals.

The 21 states with 39 newly identified coal-ash dump sites are:

  1. Arkansas (2 sites, Independence and Flint Creek)
  2. Connecticut (1 site, Montville)
  3. Florida (1 site, McIntosh)
  4. Illinois (3 sites, Joliet 9, Venice, and Marion)
  5. Iowa (3 sites, Lansing, Neal North, and Neal South)
  6. Kentucky (3 sites, Spurlock, Mill Creek, and TVA Shawnee)
  7. Louisiana (3 sites, Dolet Hills, Big Cajun, and Rodemacher)
  8. Michigan (1 site, Whiting)
  9. Nebraska (1 site, Sheldon)
  10. New York (1 site, Cayuga)
  11. North Carolina (1 site, Dan River)
  12. North Dakota (2 sites, Leland Olds, and Antelope Valley)
  13. Ohio (4 sites, Uniontown aka Industrial Excess Landfill, Cardinal, Gavin, and Muskingum)
  14. Oklahoma (1 site, Northeastern)
  15. Oregon (1 site, Boardman)
  16. Pennsylvania (2 sites, Hatfield’s Ferry and Bruce Mansfield aka Little Blue)
  17. South Dakota (1 site, Big Stone)
  18. Tennessee (3 sites, TVA Johnsonville, TVA Cumberland, and TVA Gallatin)
  19. Texas (1 site, LCRA Fayette Power Project)
  20. Virginia (2 sites, Glen Lyn and Clinch River)
  21. Wisconsin (2 sites, Oak Creek aka Caledonia and Columbia).

 Read full article

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Another great reason to start drinking “medical grade” Kangen Water…

9 08 2010

Not to mention the petro chemicals which DO seep out of the plastic IS causing breast cancer, diabetes, high blood pressure, neurological disorders, depression ect.. + 60% is nothing but tap H2O.

Bacteria in a bottle

bacteria.jpgbacteria.jpg You don’t need a fancy yogurt drink to get a mouthful of bacteria — a plain old bottle of water will do just fine.

 

A new study finds that bottled water is packed with a whole lot more than hydrogen and oxygen… it’s also crawling with nasty little microbes.But go ahead, pay $1.95 for another sip. Beverage company bigwigs are laughing all the way to the bank — and they’re sipping wine, not water, as they cash their bonus checks.Under U.S. rules, foods and other consumer goods should contain no more than 500 colony-forming units of heterotrophic bacteria per milliliter, which is already disgusting enough. But in tests on a dozen commonly available brands of water, Canadian researchers found higher levels of bacteria in 70 percent of them… in some cases 100 times that limit.And in one horrific case, the bottle contained 80,000 colony-forming units per milliliter.Where’d they fill those bottles from — the toilet? I wouldn’t be surprised… then again, the toilet was probably cleaner.

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The researchers also tested plain old tap water and found much lower levels of bacteria, according to the study presented at a recent meeting of the American Society of Microbiology. But don’t turn to your tap just yet — because U.S. drinking water is jumping with everything from sex-change drugs to rocket fuel.

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To learn more about why it’s more important then ever to be drinking medical grade Kangen Alkaline Water please visit my other websites.

www. truehealingwater.com

www.bodyhealngwater.com



“Dead Zones” Multiplying Fast, Coastal Water Study Says

15 08 2008

“Dead zones” are on the rise, says a new study that identified stark growth in the number of coastal areas where the water has too little oxygen to sustain marine life.

There are now more than 400 known dead zones in coastal waters worldwide, compared to 305 in the 1990s, according to study author Robert Diaz of the Virginia Institute of Marine Science.

Those numbers are up from 162 in the 1980s, 87 in the 1970s, and 49 in the 1960s, Diaz said. In the 1910s, four dead zones had been identified.

Diaz and co-author Rutger Rosenberg, of the University of Gothenburg in Sweden, said in a press release that dead zones are now “the key stressor on marine ecosystems” and

Read the rest of this article



A global map of “dead zones”—where coastal waters contain too little oxygen to sustain life—shows (as black dots) a concentration in the Northern Hemisphere, where human activity has had the most effect.

As of August 2008, there were more than 400 known “dead zones,” scientists said, up from just over 300 in the 1990s.

Image courtesy Science/AAAS



The Truth About Bottled Water

3 05 2008

Warning This Video Contains Language that Some May Find Offensive.

But it really hits home about bottled water. I think it is a must watch.

Of course I have my own opinion about bottled water. Enjoy the video.



Bottled water: No longer cool?

13 12 2007

Yep - water costs the same as soda and three times as much as the gas.

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Some brands like PepsiCo’s Aquafina are made from filtered tap water.

 

 

So critics are asking: Why drink bottled water?

After all, it’s pricey. Packaging and shipping water consumes energy and contributes to global warming. Empty bottles add to litter and solid waste. And, as a rule, bottled water is no safer or healthier than the H2O that flows from municipal water systems.

What’s more, blind taste tests, while wholly unscientific, often show that few people can distinguish between bottled and tap water.

No wonder environmentalists, shareholder activists and church groups are targeting Coca-Cola (Charts, Fortune 500), PepsiCo (Charts, Fortune 500) and Nestle (Charts), the leading sellers of bottled water. Some examples: Read full article

Juan’s comment:

A great way to make a difference and correct the situation is to use an ionized alkaline producing water filter. The very best water ionizer is the Leveluk SD501 by Enagic. Take a look at the online SD501 brochure here.

The benefits of drinking ionized alkaline water are numerous, starting with the many benefits to your body. The other very important factor is the impact on the environment. I believe that it’s time that everyone start to think about what they are putting in their bodies, where they are putting their money and think about the planet we live on and how to help the planet heal. Every time that we do our part it’s a step in the right direction. By using a counter-top water ionizer we not only get the best hydrating water for our bodies we also reduce the use of plastic and we save money. Yes, you will actually save a lot of money in the long run by owning a Kangen water device.
Learn More about Kangen Water here.

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About Juan Garces



America: Overdosed on Flouride

28 11 2007

Whats in Your Water?

Tap water is absolutely the worst kind of water in the world because virtually all tap water is contaminated .
“…fluoride (that is added to municipal water) is a hazardous waste product…for which there is substantial evidence of adverse health effects and, contrary to public perception, virtually no evidence of significant benefits,” says Dr. William Hirzy, Vice President, Chapter 280 of the National Treasury Employees Union, EPA headquarters in Washington, D.C.

At least 22% of all American children now have dental fluorosis as a result of ingesting too much fluoride, according to The Centers for Disease Control.
That rate may be 69% in children from high socioeconomic-status families and those who live in fluoridated communities, according to a July 1998 report from The American Academy of Pediatric Dentistry and corroborated in several reports published since 1995 in the Journal of the American Dental Association (JADA-see below). Fluorosis is the discoloration
and, in advanced cases, the pitting of teeth. Bleaching is not effective.

The more serious health concern is that dental fluorosis is not the only harmful health effect that results from overexposure to fluoride.

Read full article here.

Submitted by: Juan Garces

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Boiled Water From Lake Victoria Not Safe Enough

4 10 2007

During a conferece updating journalists on the state of the water in Lake Vicoria, Ms Maria Mutagamba, Uganda’s Minister for Water and Environment, stressed the importance of drinking treated, not merely boiled, water from Lake Victoria.

According to Ms. Mutagamba, “For drinking, use treated water. Boiling it alone is not enough. The moment you boil that blue green algae, you give it another character, whereas with our treatment [by National Water and Sewerage Cooperation] we contain it.”

According to researchers from the National Fisheries Research Institute, the bacteria that infest the water in Lake Victoria can cause not only liver damage, but also cancer and diarrhea to those individuals who drink untreated water from the lake.

For the full article, go to allAfrica.com

Ready to purchase your Kangen Water unit? Click here.

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